Signature Blends
Mifeia’s Roast Master has dedicated his life to the relentless pursuit of the perfect blend taking pride in using only the best imported and local produce sourced from the premier coffee estates of the world.
Espresso Roast Coffee
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Medium Roast Coffee
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Yili's Highlights
Ethiopian Anaerobic Single Origin - Natural
We find those anaerobically-fermented coffees often exhibit an increase in the intensity of fruit and acidity and a slight increase in the body. Nonetheless, the anaerobic fermentation process has a distinct impact on the outcome of the flavor profile.
